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At-Risk Youth Find Potential in Culinary Course

  • 4/8/2017 9:31:00 AM
  • View Count 42
Youth from YAP's program in Lebanon PA participated in a 6-week culinary course, taught by executive chef Trevor Sipe of WellSpan Good Samaritan Hospital. The course culminated in a gourmet meal, prepared by the youth this week.
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